In preparation for National Drink Wine Day on February 18th, our team of Caramel enthusiasts put their wine knowledge to the test. While taste testing our new Creamy Caramels (all 6 flavours!) we locked down the most complimentary pairing for each of our Creamy Caramels flavours with their wine bottle best friend.
So to avoid bogging you down with a lengthy soliloquy on who found which flavour the most scrumptious...as in ate the entire bag in one go…we decided to cut it off here to let you open that bottle of Chardonnay!
However, in case you are dying to know (which I would be), here are our team's favourites:
Toasted Coconut Creamy Caramels paired with Chardonnay – the most swoon worthy duo since Elaine and Jerry.
Cocoa Centre (Moos) Creamy Caramels paired with Malbec – because there is nothing that a little (or a lot of) chocolate and red wine cannot fix.
Let us know your favourites by tweeting at us @KerrsCandy or tagging us in your Instagram post @kerrscandy